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Appetizers

John Bonham Drum Nachos

pan-seared drum over corn tortillas,  cucumber pico,  lettuce,  avocado,  jalapeno,  cotija cheese & avocado cream

24

Garden Vegetables Puff Pastry

roasted garden vegetables,  delicate flaky pastry

12

Crabcakes & Mary

two housemade crab cakes served topped with house remoulade and a bloody mary shot

22

Tomato "Carpaccio

balsamic caviar, grains of paradise, micro arugula, maldon

14

Fried Green Tomatoes

deep fried green tomatoes, avocado cream

13

Oyster Fresco

shucked to order oysters, our house-made specialty watermelon-jalapeno mignonette, cocktail, horseradish, lemons and crackers

half dozen 18 - dozen 33

Shrimp Fresco

jumbo champagne chilled shrimp, cocktail sauce, lemon

13

Oyster Corpus

our twist to oyster rockefeller; coming soon

Soup & Salad:
add chicken ($5) or shrimp ( $9) to any salad

Charred Baby Gem Caesar

grilled baby gem lettuce,  housemade caesar,  charred lemon,  toasted baguette

12

Crabcake Salad

mixed greens,  housemade crab cakes with lemon-chive alloi

19

Grilled Fruit Salad

grilled fresh fruit,  mixed greens,  roasted pecans,  feta cheese,  southwest vinaigrette

15

Street Corn Poblano Chowder

grilled fresh corn,  roasted poblano,  crema,  cotija cheese

8

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Sandwiches
all sandwiches served with shoestring fries

Gallery 41 Burger

prime 100% beef,  aged cheddar,  lettuce,  tomato,  onion & pickle,  housemade dijon,  brioche

18

Chickpea Panini

housemade chickpea spread,  roasted vegetables,  mixed greens,  muenster cheese,  ciabatta bread

15

Poblano Chicken

roasted chicken breast,  smoked provolone,  fresh poblano peppers,  lettuce,  tomato,  onion & pickle,  brioche

18

Beer-Battered Shrimp

nueces brewing co. lager marinated jumbo shrimp,  lettuce,  tomato,  lemon-chive aioli,  ciabatta bread

18

Blackened Drum

locally caught fresh drum,  blackened spice,  mixed greens,  lemon-chive aioli,  housemade french bread

22

Mains
all entrees come with one side

Pan-Seared Frenched Chicken

pan-seared frenched chicken breast,  thyme veloute reduction

26

Bulleit Bourbon Atlantic Salmon

hickory cold-smoked salmon,  brown sugar and bulleit bourbon glaze

43

Blackened Gulf Drum

locally caught fresh drum, blackened spice, blistered tomatoes, house tartar

22

Roasted Cauliflower Steak

oven roasted fresh cauliflower,  housemade hummus,  gremolata

16

Deep Fried Beer-Battered Shrimp

Nueces Brewing Co. Lager marinated jumbo shrimps,  tartar aioli

26

Prime Beef Kebab

c8 oz prime beef tenderloin, onions, bell pepper, pineapple, mushrooms, skewered, choice of sauce*

28

41 Filet Mignon

72 hour rested prime filet mignon, house seasoning, choice of sauce*

6 oz 36  -  8 oz 48


*choice of sauces: chimichurri,  highlender 41 Red Wine Reduction,  espresso demi-glace,  compound butter,  thyme veloute

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Sides

Homemade Whipped Potatoes

gold yukon potatoes,  heavy cream,  butter

8

Three Cheese Cavatapi 

cavatapi pasta,  aged cheddar,  provolone,  pecorino

cheeses,  cream,  housemade bread crumbs

8

Pan-Seared Roasted Vegetables 

seasonal roasted fresh vegetables,  herbs,  garlic,  olive oil

8

Jalapeno-Honey Glaze Heirloom Carrots 

heirloom carrots,  jalapeno-honey glaze

8

Creamy Baked Spinach 

herbed cream sauce,  parmegiano reggiano cheese,  breadcrumbs topping

8

Shoestring Fries 

long,  crispy shoestring french fries,  house seasoning

8

Farmer's Market Garden Salad

mixed greens & farm vegetables,  ranch,  caesar or southwest vinaigrette dressing

8

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Dessert

Bourbon Bread Pudding
housemade french bread,  custard cream,  raising,  bulleit bourbon sauce
10

Chocolate Churro Cake
churro style cinnamon cake,  chocolate cream sauce,  cinnamon dust
10

Classic Creme Brulee
vanilla bean,  custard mixture,  cream,  crispy caramel
10

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Our Family

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     Hours: 

              Monday: CLOSED - Available For Private Event

              Tuesday:        11:00 AM - 9:00 PM

              Wednesday:   11:00 AM - 9:00 PM

              Thursday:      11:00 AM - 9:00 PM

              Friday:           11:00 AM - 11:00 PM

              Saturday:       11:00 AM - 11:00 PM

              Sunday:          11:00 AM - 3:30 PM ( Brunch only )

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